Eat your way through Asia
We challenge you to try thinking about sticky stir-fries, fragrant curries and juicy dumplings without drooling. Impossible, right? And as good as a Friday night Wagas is, nothing comes close to the real thing fresh from the wok, so we’re sending you and a fellow foodie of choice on a finger lickin’ 20-day trip around Asia to get stuck in! Taste the flavours of Vietnam, Cambodia, Thailand, Malaysia, Japan & South-Korea AND learn the craft of hand pulled noodles, sushi rolling, fresh dumplings, spring rolls & local curries first hand from the locals! Get lost in the most impressive street markets and chaotic beer halls in the world, tuk-tuk from your hotel to Thailand's Michelin star restaurants, sip fresh coconut water on the beach and get a taste of exotic fruits you didn't even know existed. One tip? Pack stretchy pants.
This prize was recommended to us by one of our players - thanks @e.r.i.n.l.s!
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